RSVP
(part II)
Now that you've confirmed your attendance at our wedding, we couldn't be more excited!
In anticipation of celebrating this day together, we kindly ask for your dinner selection to ensure we cater to your preferences perfectly. Additionally, we're starting the wedding day with a choice of either a yoga session or a bike ride in the morning (totally optional!). We'd love to know if you'd like to join either activity, as it promises to be a wonderful way to kick off the festivities (especially for those staying at the venue).
Please let us know your preferences by Thursday, April 18th.
We can’t wait to see you!
Dinner menu:
Grilled Pork Chop
with wild mushroom farratto,
brown butter snap peas, mustard jus
– or –
Mahi-Mahi
with quinoa and marinated lentils pilaf, rainbow heirloom carrots, parsnips, grilled asparagus
•••
Either dish can be made vegetarian by swapping in tempeh.
Please make a note of this below if this is your preference.